Carlos Villamil

As a hospitality leader and coach with a diverse background in law and culinary arts, I possess a unique skill set to manage kitchen and service operations for top-tier hospitality groups. I am currently training to be a coach while excelling in ensuring safety compliance, fostering staff collaboration, and delivering exceptional guest satisfaction. With strong problem-solving and organizational skills, I am able to efficiently manage operations and enhance profitability.

As an approachable mentor, I am committed to helping aspiring professionals succeed in the industry by fostering open communication and collaboration. I am also eager to practice my new coaching skills and receive coaching myself to gain new insights and perspectives. I value continuous learning and strive to stay ahead of industry trends, regulations, and best practices.

My creativity, adaptability, and customer-centric approach to service make me an ideal mentor and coach for those seeking to develop their skills and advance their careers. I welcome those who seek mentorship and coaching to reach out to me for guidance and support.