Delving into the evocative world of Middle Eastern cuisine, Sabrina Ghayour’s celebrated work opens a gateway to both tradition and innovation. With roots in ancient culinary customs and an eye for contemporary flair, this book invites readers to experience an accessible, flavor-rich journey through the region’s celebrated recipes. Ghayour’s approach is as much about demystifying Middle Eastern food for the home cook as it is about celebrating its communal and sensory pleasures.

• Middle Eastern cuisine is approachable and adaptable for the home cook.
• Fresh herbs, vibrant spices, and simple techniques are...
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